Made with California Shiraz (or Syrah) this vinegar is a bold standout that will quickly become your go-to red wine vinegar for your most versatile vinaigrettes. This vinegar was co-fermented in small batches using a unique process from the early 1800s and aged in 25 gallon American oak barrels. We call it our Ultimate Red Wine Vinegar for a reason.
- 250ml glass bottle
- Perfect For: Vinaigrettes, meat marinades, greek salads, sauerbraten, and gin-based cocktails.
- Fermentation Base: Shiraz Red Wine Base
- Origin: California
- Taste Profile: Rich, meaty and sharp.
- Slightly savory and fully mysterious.
- Production Process : Slow fermented.
- Aged in oak barrels.
- Minimum Acidity 5%
Made in United States of America
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